Effect of varietal selection and nutrient management on productivity, soil fertility and economics of summer groundnut (Arachis hypogaea)

Authors

  • RAJIB KUNDU Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal 741 235
  • RATNESWAR PODDAR Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal 741 235
  • ARUP SEN Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal 741 235
  • ARINDAM SARKAR Regional Research Station (Red and Laterite Zone), Bidhan Chandra Krishi Viswavidyalaya, Kalyani, Nadia, West Bengal 741 235
  • DIBAKAR GHOSH ICAR-Indian Institute of Water Management, Chandrasekharpur, Bhubaneswar, Odisha 751 023

DOI:

https://doi.org/10.59797/ija.v68i4.5461

Keywords:

Economics, Fertilizer, Groundnut, Rhizobium, Soil fertility, Yield

Abstract

A field experiment was conducted at research farm of Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, West Bengal, during 3 consecutive summer seasons of 2017, 2018 and 2019, to find out the influence of varietal differences and nutrient-management practices on crop productivity, soil fertility and economics in groundnut (Arachis hypogaea L.). The experiment was laid out in a split-plot design with 3 replications. Higher crop growth and yield were recorded under variety ‘TAG 24’; and 125% recommended dose of fertilizer (RDF) with Rhizobium inoculation resulted higher growth, yield attributes and yield of groundnut followed by 100% RDF + Rhizobium inoculation. The nutrient (N, P and K) availability in soil after harvesting was also higher under ‘TAG 24’ variety with 125% RDF + Rhizobium. However, interaction effect of crop variety and fertilizer treatment was found insignificant. The pooled analysis of economics revealed that, higher benefit: cost ratio (2.73) was obtained under ‘TAG 24’ in combination with 100% RDF+ Rhizobium.

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Published

2024-02-09

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Section

Research Paper

How to Cite

Effect of varietal selection and nutrient management on productivity, soil fertility and economics of summer groundnut (Arachis hypogaea). (2024). Indian Journal of Agronomy, 68(4), 392-397. https://doi.org/10.59797/ija.v68i4.5461