Integrated nutrient management in fenugreek (Trigonella foenum-graecum)
DOI:
https://doi.org/10.59797/ija.v51i4.5042Keywords:
Inorganic N., Rhizobium, FYM, Yield, Nutrient uptake, Net returns, FenugreekAbstract
A field experiment was conducted on loamy sand soils of Jobner (Jaipur) during winter (rabd seasons of 2000-01 to 2003-04, to study integrated nutrient management in fenugreek (Trigonella foenum-graecum L.). Plant height, brancheslplant, podslplant and seedslpod were higher in the plots receiving 100% inorganic N + Rhizobium Q 1.5 kglha + 5 tonnes FYMIha. The highest seed yield, net returns, benefit : cost ratio and N and P uptake by seed were recorded in 100% inorganic N alone, followed by 100% inorganic N + Rhizobium Q 1.5 kg1 ha + 5 tonnes FYMIha, while the highest straw yield, N and P uptake by straw were recorded in 100% inorganic N + Rhizobium Q 1.5 kglha + 5 tonnes FYMIha.References
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Choudhaty, G.R.and Jat, N.L. 2004. Integrated nutrient management in coriander. (In) Proceedings of National Seminar on New Perspectives in Commercial Cultivation, Processing and Marketing of Seed Spices and Medicinal Plants, held during
-26 March 2004 held at S.K.N. College of Agriculture,
Jobner, Jaipur, Rajasthan, pp 44-45.
Dwivedi, A.K. and Dikshit, P.R.2002. Influence of long-term fertil- izer dose on productivity and nutrition of soybean (Glycine m)and wheat (Triticum aestivum). (In) Extended Summa- ries of the Second International Agronomy Congress on Bal- ancing Food and Environmental Security -A continuing Challenge held during 26-30 November 2002 at the I.A.R.I., New Delhi, pp. 354-355.
Jeyabal, A., Palaniappan, S.P. and Chelliah, S. 2000. Effect of inte- grated nutrient management techniques on yield attributes and yield of sunflower (Helianthus annuus). Indian Journal of Agronomy 45 (2) : 384-388.
Prabhu, T., Nanvadkar, P.R., Sajindranath, A.K. and Rathod, N.G. 2002. Effect of integrated nutrient management on growth and yield of coriander (Coriandrum sativum L.). South In- dian Horticulture 50 (4-6) : 680-684.
