Chickpea-based intercropping systems in Rajasthan's Hadoti region: Productivity and economic viability
Productivity and economic evaluation of chickpea intercropping system
DOI:
https://doi.org/10.59797/ija.v69i1.379Keywords:
Chickpea, chickpea equivalent yield, economic viability, intercropping systems, productivityAbstract
A study was done to determine the productivity and economic viability of intercropping systems based on chickpea in the Hadoti region of Rajasthan at the Agricultural Research Station in Ummedganj, Kota (Rajasthan), over the course of three successive rabi seasons in (2018–19 to 2020–21). Nine various chickpea-based intercropping systems, including Sole Chickpea, Sole Linseed, Sole Coriander, Sole Wheat, Sole Mustard, Chickpea + Linseed (6:2), Chickpea + Coriander (6:2), Chickpea + Wheat (6:2), and Chickpea + Mustard (6:2), were investigated in a randomized block design with three replications. According to combined statistics, the chickpea + mustard intercropping system had the highest chickpea grain yield and equivalent yield (1865 kg/ha and 2574 kg/ha, respectively) when compared to all other intercropping systems. Results of competitive indices revealed that compared to the rest of the intercropping system, chickpea + mustard (6:2) recorded significantly higher LER (1.25), MAI (18462), and SPI (2912 kg/ha), while the lowest LER, MAI, SPI, and production efficiency (PE) were recorded in the chickpea + wheat intercropping system. The chickpea + mustard intercropping system yielded values of competition ratio, aggressivity, system profitability index, relative crowding coefficient , and area time equivalent ratio that were sustainable and producible in comparison to other treatments. In terms of economics, compared to all other intercropping and solo crops, the chickpea + mustard intercropping system yielded the chickpea's most significant net returns (Rs. 93681/ha) and B:C ratio (3.11). So, for south-eastern Rajasthan, the mustard and chickpea intercropping system is a productive and sustainable system.
References
Ahlawat, I.P.S., Gangaiah, B., Singh, O. 2005. Production potential of chickpea (Cicer arietinum) based intercropping systems under irrigated conditions. Indian Journal of Agronomy 50(1):27–28.
Ahlawat, I.P.S. and Gangaiah B. 2010. Effect of land configuration and irrigation on sole and linseed (Linum usitatissimum) intercropped chickpea (Cicer arietinum). Indian Journal of Agricultural Sciences 80(3): 250–53.
Anonymous, 2021-22. Project Cordinator’s Report 2021-22. All India Coordinated Research Projects on Chickpea, ICAR-Indian Institute of Pulse Research, Kanpur 208024 Uttar Pradesh.
Awasthi, U.D., Tripathi A.K., Dubey S.D. and Kumar, S. 2011. Effect of row ratio and fertility levels on growth, productivity, competition and economics in chickpea ? fennel intercropping system under scarce moisture condition. Journal of Food Legumes 24(3):211–214.
Chavda, M.H, Patel, K.M, Vala, Y.B., Chaudhary, M.G. and Desai, J.S. 2021. Assessment of intercropping indices of mustard (Brassica juncea L.) with chickpea and field pea ratio. The Pharma Innovation Journal 12(2): 2837-2841.
DeWilt, C.T. 1960. On competition. Verslag Land-bouwkundige Onderzoek 66(8):1–82.
Dhaka, A.K., Kumar. S., Pannu, R.K, Poddar, R., Singh, S., Dhindwal, A.S. 2014. Performance of seed crop of prickly sesban or dhaincha (Sesbania aculeata) when intercropped with pearlmillet (Pennisetum glaucum). Indian Journal of Agronomy 59(1):70–75.
Dutta, D., Bandyopadhyay, P. 2006. Production potential of groundnut (Arachis hypogaea) with pigeon pea (Cajanus cajan) and maize (Zea mays) under various row productions in rainfed Alfisols of West Bengal. Indian Journal of Agronomy 51(2): 103-106.
Gomez, K.A. and Gomez A.A. 1984. Statistical Procedures for Agricultural Research, 2nd edn. Jon Wiley and Sons, New York. Pp 680.
Imran, M., Ali, A., Waseem, M., Tahir, M., Ullah, A., Mohsin, Shehzad, Ghaffari, A. and Rehman, H. 2011. Bio-economic assessment of sunflower-mungbean intercropping system at different planting geometry. International Research Journal of Agricultural Science and Soil Science 1:126–136.
Kumar, A. and Singh, B.P. 2006. Effect of row ratio and phosphorus level on performance of chick pea (Cicer arietinum) – Indian mustard (Brassica juncea) inter cropping. Indian Journal of Agronomy 51(2): 100-102.
Kumhar, B.L., Agrawal, K.K., Jha, A.K., Kumar, V., Kantwa, S.R., Choudhary, M. 2022. Productivity and economic viability of grass-based cropping systems. Range Management and Agroforestry 43(1) 167-171.
Lal, B., Rana, K.S., Rana, D.S., Shivay, Y.S., Gautam, P., Ansari, M.A., Joshi, E. 2013. Assessment of economics, energy use and yield advantage indices of Ethiopian mustard + chickpea intercropping system under dry land conditions. Research on Crops 14(1): 815-824.
Lal, B., Rana, K.S., Rana, D.S., Shivay, Y.S., Sharma, D. K., Meena, B.P. and Gautam, P. 2019. Biomass, yield, quality and moisture use of Brassica carinata as influenced by intercropping with chickpea under semiarid tropics. Journal of the Saudi Society of Agricultural Sciences 18(1), 61-71.
McGilchrist, C.A. 1965. Analysis of competition experiments. Biometrics. 21:975–985.
Meena, S.N., Verma, P., Yadav, S., Jadon, C., Dhakad, U., Regar, S.N. Jat, M.L., Singh, P. and Meena, L.K.. 2023. Maximizing chickpea (Cicer arieitnum L.) productivity and profitability through customized fertilizers. Annals of Agricultural Research New series 44(2):177-182.
Midya, A., Bhattacharjee K, Ghose S S, Banik P. 2005. Deferred seeding of blackgram (Phaseolus mungo L.) in rice (Oryza sativa L.) field on yield advantages and smothering of weeds. Journal of Agronomy and Crop Science 191:195–201.
Mishra, J.P., Masood, A., Arya, R.L. 2001. Genotypic compatibility in relation to row ratio in the intercropping of linseed (Linum usitatissimum) and gram (C. arietinum) under rainfed conditions. Indian Journal of Agricultural Sciences 71(6):359–362.
Muchera-Muna, M., Pypers, P., Mugendi, D., Kung’u, J., Mugwe, J., Merckx, R., Vanlauwe, B. 2010. A suggested maize-legume intercrop arrangements robustly increases crop yield and economic returns in the highlands of Central Kenya. Field Crop Research 115:132-139.
Odo, P.E. 1991. Evaluating short and tall sorghum varieties in mixtures with cowpea in Sudan Savanna of Nigeria: LER, grain yield and system productivity index. Experimental Agriculture 27:435–441.
Poddar, R., Kundu, R., Kumar, S. 2017. Assessment of Chickpea-Spices Intercropping Productivity Using Competitive Indices Under Irrigated Conditions of Haryana. Agricultural Research 6(3):241–247. DOI 10.1007/s40003-017-0260-z
Rajput, R.L. and Kushwaha, B.B. 2021. Yield Analysis of Chickpea (Cicer arietinum) with Mustard (Brassaca juncea) Intercropping System as Influenced by Weed Management Practices. Legume Research 44(1): 94-97. DOI: 10.18805/LR-3842.
Sheoran, P., Sardana, V., Singh S., Bhushan, B. 2010. Bio-economic evaluation of rainfed maize (Zea mays)-based intercropping systems with blackgram (Vigna mungo) under different spatial arrangements. Indian Journal of Agricultural Sciences 80 (3): 244–7.
Tanwar, S.P.S., Rokadia, P., Singh, A.K. 2011. Effect of row ratio and fertility levels on chickpea (Cicer arietinum) and linseed (Linum usitatissimum) intercropping system. Indian Journal of Agronomy 56(3):217–222.
Verma, S.P. and Modgal, S.C. 1983. Production potential and economics of fertilizer application as resource constraints in maize-wheat crop sequences. Himachal Journal of Agricultural Research 9(2): 89–92.
Vishwanathan, S., Koppalkar, B.G., Anilkumar, S.N., Desai, B.K. and Naik, V. 2011. Economics and yled advantages of pigeonpea and sunflower intercropping system influenced by fertilizer management. Research Journal of Agricultural Science. 2:248-251.
Willey, R.W. 1979. Intercropping, its importance and research needs. Part-I. Competition and yield advantages. Field Crop Abstracts 32(1):1–10.




