Effect of nitrogen and harvesting time on yield and quality of sorghum (Sorghum bicolor) intercropped with legumes

Authors

  • S.N. RAM
  • BHAGWAN SlNGH

DOI:

https://doi.org/10.59797/ija.v46i1.3215

Keywords:

Sorghum, Cowpea, Clusterbean Harvesting time, Forage yield and quality

Abstract

A field experiment was conducted during the rainy (kharif) season of 1998 and 1999, to study the effect of intercrops, levels of nitrogen and harvesting time on yield and quality of forage sorghum [Sorghum bicolor (L.) Moench] under rainfed conditions. Sorghum intercropped with cowpea [Vigna unguiculata (L.) Walp.] recorded significantly higher yield and quality of forage sorghum compared with sorghum alone and sorghum intercropped with clusterbean [Cyamopsis tetragonoloba (L.) Taubert]. Nitrogen 80 kglha significantly increased the yield and quality of forage over the control and 40 kg Nlha. Forage and crude protein .yields of sorghum were significantly increased when the harvesting was done at 75 days after sowing over harvesting at 45 days, but being at par with the harvesting at 60 days.

References

Barik, A.K., Mukherjee, A.K. and Mandal, B.K. 1998. Growth and yield of sorghum (Sorghum bicolor) and groundnut (Arachis hypogaea) grown % sole and intercrops under different nitrogen regimes. zndim JOU~

of~gronomy 43 (1) :27-32.

Mishra, R.K., Choudhary, S.K. and Tripathi, A.K.

Intercropping of cowpea (Vigna unguic- ulata) and horsegram (Macrotyloma uniflo- lum) with sorghum for fodder under rainfed conditions. Indian Journal ofAgronomy 42 (3) :405408:

Noor Mohammad, Butt, N.M. and Qamar, I.A. 1998. Effect of nitrogen fertibzation and har- vesting intervals on the yield and nutritional

value of Napier grass. Pakista,~Journal of Ag-

riculhrral Research 9(4) :478482.

Raju, M.S., Srinivas, A. and Raja, V. 1997. Effect of nitrogen and legume intercropping on yield. crude protein and N, P and K uptake of forage maize (&a mays L.). Forage Research 23 (1,2):59-63.

Ramamurthy, V. and Vonod Shankar. 1998. Response of Pennisehrm trispec8c hybrid to nitrogen and harvesting dates. Indian Jour- nal of Agronomy 43 (3) :533-536.

Rao, M.R. and Willey, R.W. 1980. Preliminary studies of intercropping combinations based on pigeonpea or sorghum. Experi-mental Agriculmre 16 :2440.

Sood,B.R. and Sharma, V.K. 1992.Effect of nitro-gen level on the yield and quality of forage sorghum (Sorghum bicolor) intercropped with legumes. Zndian Journal of Agronomy 37 (4): 642-644.Barik, A.K., Mukherjee, A.K. and Mandal, B.K. 1998. Growth and yield of sorghum (Sorghum bicolor) and groundnut (Arachis hypogaea) grown % sole and intercrops under different nitrogen regimes. zndim JOU~

of~gronomy 43 (1) :27-32.

Mishra, R.K., Choudhary, S.K. and Tripathi, A.K.

Intercropping of cowpea (Vigna unguic- ulata) and horsegram (Macrotyloma uniflo- lum) with sorghum for fodder under rainfed conditions. Indian Journal ofAgronomy 42 (3) :405408:

Noor Mohammad, Butt, N.M. and Qamar, I.A. 1998. Effect of nitrogen fertibzation and har- vesting intervals on the yield and nutritional

value of Napier grass. Pakista,~Journal of Ag-

riculhrral Research 9(4) :478482.

Raju, M.S., Srinivas, A. and Raja, V. 1997. Effect of nitrogen and legume intercropping on yield. crude protein and N, P and K uptake of forage maize (&a mays L.). Forage Research 23 (1,2):59-63.

Ramamurthy, V. and Vonod Shankar. 1998. Response of Pennisehrm trispec8c hybrid to nitrogen and harvesting dates. Indian Jour- nal of Agronomy 43 (3) :533-536.

Rao, M.R. and Willey, R.W. 1980. Preliminary studies of intercropping combinations based on pigeonpea or sorghum. Experi-mental Agriculmre 16 :2440.

Sood,B.R. and Sharma, V.K. 1992.Effect of nitro-gen level on the yield and quality of forage sorghum (Sorghum bicolor) intercropped with legumes. Zndian Journal of Agronomy 37 (4): 642-644.

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Published

2001-10-10

Issue

Section

Research Paper

How to Cite

S.N. RAM, & BHAGWAN SlNGH. (2001). Effect of nitrogen and harvesting time on yield and quality of sorghum (Sorghum bicolor) intercropped with legumes. Indian Journal of Agronomy, 46(1), 46_1 . https://doi.org/10.59797/ija.v46i1.3215