ISSA PLRL; S.N SHARMA. Effect of levels and sources of sulphur on yield attributes, yield and quality of Indian mustard (Brassica juncea). Indian Journal of Agronomy, [S. l.], v. 51, n. 3, p. 217–220, 2001. DOI: 10.59797/ija.v51i3.5012. Disponível em: https://pub.isa-india.in/index.php/ija/article/view/5012. Acesso em: 25 jun. 2026.