SURENDRA KUMAR, BHAGWAN SINGH, A.L. RAJPUT. Response of Indian mustard (Brassica juncea) to source and level of sulphur. IJA [Internet]. 2001 Oct. 10 [cited 2026 Jun. 24];46(3):46_3 . Available from: https://pub.isa-india.in/index.php/ija/article/view/3304