[1]
DAVINDER SINGH et al. 2024. Yield, nutrient availability and uptake in wheat (Triticum aestivum) as influenced by Azotobacter and nitrogen levels. Indian Journal of Agronomy. 63, 3 (Apr. 2024), 326–330. DOI:https://doi.org/10.59797/ija.v63i3.5655.